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White Chicken Chili Recipe

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1 vote | 149 views

Great recipe for Chicken Chili

Prep time:
Cook time:
Servings: 8
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Ingredients

Cost per serving $1.20 view details

Directions

  1. Dice chicken, Pan Fry
  2. transfer chicken to 8 quart pot
  3. Dice onions, stir fry in same fry pan you cooked chicken
  4. Transfer to pot
  5. Add reminder of ingredients except half and half to pot
  6. simmer for about 45 minutes until reduce
  7. Add half and half
  8. simmer for 10 minutes
  9. Optionally serve with rice and/or cheese
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Nutrition Facts

Amount Per Serving %DV
Serving Size 318g
Recipe makes 8 servings
Calories 314  
Calories from Fat 94 30%
Total Fat 10.59g 13%
Saturated Fat 3.81g 15%
Trans Fat 0.11g  
Cholesterol 45mg 15%
Sodium 286mg 12%
Potassium 864mg 25%
Total Carbs 33.37g 9%
Dietary Fiber 6.6g 22%
Sugars 0.94g 1%
Protein 21.82g 35%

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