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What’s Cookin’…Best Blogger Zucchini Recipes Recipe

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Ingredients

  • Asian Quesadilla with Chicken, Zucchini & Hoisin Sauce
  • Grilled Zucchini Rolls with Goat Cheese, Roasted Peppers & Capers
  • No-Bake Zucchini Bread Granola Bites {Gluten-Free & Vegan}
  • Quick Mushroom, Zucchini & Thyme Saute with Fried Egg
  • Tricolor Thai Salad with Zucchini & Yellow Squash
  • Grilled Italian Panini with Zucchini, Summer Squash & Basil
  • Baked Turkey, Quinoa & Zucchini Meatballs in Lettuce Wraps
  • Greek Stuffed Zucchini with Rice, Kalamata Olives & Tomato Sauce
  • Shrimp & Zucchini Stir-Fry with Miso Lime Sauce
  • Grilled Zucchini & Eggplant Parmesan
  • Roasted Vegetable Pasta Salad with Eggplant, Zucchini & Feta Cheese
  • Grilled Eggplant & Zucchini Salad with Feta, Chickpeas & Mint
  • Recipes from Other Bloggers
  • Breakfast
  • Meaningful Eats’ Carrot Zucchini Toddler Muffins {Gluten-Free, Dairy-Free}
  • The Perfect Pantry’s Zucchini, Egg & Goat Cheese Breakfast Casserole
  • Three Many Cooks’ Potato Zucchini Hash
  • Rachel Cooks’ Zucchini-Feta Pancakes Topped with Sour Cream
  • Naturally Ella’s Zucchini Bread Pancakes
  • Appetizers
  • Two Peas and Their Pod’s Grilled Zucchini Nachos
  • The Lemon Bowl’s Zucchini Scallion Pancakes with Sweet Soy Dipping Sauce
  • Last Ingredients’ Zucchini Corn Fritters
  • Lisa’s Dinnertime Dish’s Baked Zucchini Fries
  • Salads & Sides
  • Kalyn’s Kitchen’s Grilled Zucchini Caprese Stacks
  • Foodiecrush’s Zucchini & Dill Pasta Salad
  • Skinnytaste’s Skillet Mexican Zucchini
  • Pretty Little Dishes’ Pesto Roasted Julienned Veggies
  • Lana’s Cooking’s Pan Fried Zucchini with Lemon & Parmesan
  • Main Dishes
  • Closet Cooking’s Zucchini Ricotta Gnocchi
  • Half Baked Harvest’s Curried Zucchini, Chicken & Goat Cheese Rolls with Cashew Mango Fried Rice
  • Jeanette’s Healthy Living’s Grilled Chicken, Bell Pepper, Zucchini & Squash Vegetable Kebab
  • Mountain Mama Cooks’ Grilled Summer Squash Tacos
  • Kitchen Confidante’s Spicy Shrimp with Zucchini Noodles
  • Clean Eating Veggie Girl’s Butternut Squash Tostadas with Zucchini & Carrot Tostada Shells
  • Coffee & Quinoa’s Orzo with Zucchini & Sweet Corn
  • Alyssa & Carla’s Fresh Zucchini “Pasta”
  • Kokocooks’ Zucchini & Corn Ravioli
  • Desserts
  • A Thought for Food’s Double Chocolate Zucchini Bread
  • A Spicy Perspective’s Zucchini Nutella Swirl Muffins
  • Cookie + Kate’s Dark Chocolate Zucchini Brownies
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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 2284g
Calories 1099  
Calories from Fat 151 14%
Total Fat 16.94g 21%
Saturated Fat 7.14g 29%
Trans Fat 0.0g  
Cholesterol 165mg 55%
Sodium 1276mg 53%
Potassium 4132mg 118%
Total Carbs 161.09g 43%
Dietary Fiber 20.1g 67%
Sugars 133.44g 89%
Protein 83.22g 133%

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