Walnut Crescent Cookies Recipe
Servings: 10
Ingredients
- 2 c. flour, sifted
- 1/2 teaspoon salt
- 6 tbsp. confectioner's sugar
- 1/2 c. butter
- 1/2 c. shortening
- 1 teaspoon vanilla
- 2/3 c. minced walnuts
- Some confectioner's sugar to roll cookies in
Directions
- Cream butter, shortening and sugar. Put flour and salt in gradually. Add in vanilla and nuts. Refrigeratedough. Shape into crescents and place on ungreased cookie sheet. Bake at 350 degrees for 15-18 min till edges are very slightly browned. While cookies are still hot, roll in confectioner's sugar.
- This was the favorite Christmas cookie, year after year, in our family.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 55g | |
| Recipe makes 10 servings | |
| Calories 306 | |
| Calories from Fat 193 | 63% |
| Total Fat 21.99g | 27% |
| Saturated Fat 8.47g | 34% |
| Trans Fat 3.43g | |
| Cholesterol 24mg | 8% |
| Sodium 182mg | 8% |
| Potassium 46mg | 1% |
| Total Carbs 24.4g | 7% |
| Dietary Fiber 0.9g | 3% |
| Sugars 4.92g | 3% |
| Protein 3.21g | 5% |
