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Vegetarian Lentil Chili ~ A Crock Pot Recipe

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Servings: 10

Ingredients

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Nutrition Facts

Amount Per Serving %DV
Serving Size 361g
Recipe makes 10 servings
Calories 314  
Calories from Fat 22 7%
Total Fat 2.5g 3%
Saturated Fat 0.6g 2%
Trans Fat 0.01g  
Cholesterol 2mg 1%
Sodium 1123mg 47%
Potassium 1242mg 35%
Total Carbs 56.51g 15%
Dietary Fiber 20.3g 68%
Sugars 10.73g 7%
Protein 18.72g 30%

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