Unbelievable Cranberry-Oatmeal Cookies

Directions

1. 1.Using a mixer, cream together brown sugar, sugar, shortening,yogurt, eggs, vanilla and lemon juice.
2. 2. In a separate bowl, combine flour, oats, salt, baking powder and soda.
3. 3. Add to the egg mixture; beat until smooth. At this point add the pineapple, cranberries and chopped nuts. Mix well.
4. 4. Cover and place in refrigerator for an hour or so. Helps to manage the dough better.
5. 5. Using a 2" scoop, place each scoop on an non greased cookie sheet, leaving space between them. ( By using the scoop, the cookies will remain plump.
6. 6. Bake at 350 degrees for about 15-20 minutes, or when you note some browning around the edges.
7. 7.Place baked cookies on wax paper to cool. When cooled can be place into freezer bags. They freeze well.