Turkey Noodle Soup Express Recipe
Ingredients
- 3-1/2 cups Chicken Broth
- Generous Dash of Pepper
- medium carrot, sliced
- 1 stalk celery, sliced
- 1/2 cup uncooked medium egg noodles
- 1 cup cubed cooked turkey
Directions
- Mix broth, pepper, carrot and celery in saucepan. Heat to a boil.
- Stir in noodles and turkey.
- Cook over medium heat 10 minutes or until noodles are done.
Adding to Planner
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1095g | |
| Calories 348 | |
| Calories from Fat 57 | 16% |
| Total Fat 6.4g | 8% |
| Saturated Fat 2.02g | 8% |
| Trans Fat 0.01g | |
| Cholesterol 119mg | 40% |
| Sodium 1489mg | 62% |
| Potassium 1446mg | 41% |
| Total Carbs 23.18g | 6% |
| Dietary Fiber 6.1g | 20% |
| Sugars 3.58g | 2% |
| Protein 46.24g | 74% |
