Trifle (An English Christmas Dessert) Recipe
Servings: 4
Ingredients
- 2 (3 ounce.) raspberry gelatin, partially set
- 1 angel food cake
- Nuts
- 3 (3 ounce.) vanilla pudding, cooked or possibly instant
- 3-4 bananas
- Whipping cream
Directions
- Arrange in layers, in the order given:
- Angel food cake, broken in bite-size pcs.
- Raspberry Jello.
- Vanilla pudding and bananas.
- Whipping cream.
- Vanilla pudding and bananas.
- Angel food cake.
- Raspberry Jello.
- Nuts.
- Use a large bowl about the size of a punch bowl. Refrigeratetill set.
Adding to Planner
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 136g | |
| Recipe makes 4 servings | |
| Calories 326 | |
| Calories from Fat 6 | 2% |
| Total Fat 0.63g | 1% |
| Saturated Fat 0.35g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 972mg | 41% |
| Potassium 258mg | 7% |
| Total Carbs 80.38g | 21% |
| Dietary Fiber 1.7g | 6% |
| Sugars 70.47g | 47% |
| Protein 1.35g | 2% |
