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Ingredients

Cost per recipe $0.76 view details
  • 1 egg
  • 4 T oil
  • 1/3 c. lowfat milk
  • 1/3 c. water, more if needed
  • 2 teaspoon vanilla
  • 2 c. buttermilk pancake mix
  • 4 T sugar
  • 1 teaspoon baking pwdr

Directions

  1. With a whisk mix egg, oil, water, and vanilla in a bowl; blend together pancake mix, sugar, and baking pwdr. Gradually add in dry ingredients to liquid mix, mixing well.Cook pancakes on slightly greased griddle over medium heat, using about 1/4 cup butter for each. Turn and cook 2 min longer.
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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 252g
Calories 345  
Calories from Fat 205 59%
Total Fat 23.17g 29%
Saturated Fat 3.22g 13%
Trans Fat 0.46g  
Cholesterol 190mg 63%
Sodium 1360mg 57%
Potassium 194mg 6%
Total Carbs 22.26g 6%
Dietary Fiber 0.0g 0%
Sugars 22.42g 15%
Protein 8.28g 13%

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