Tomato Pachadi Recipe

This is a yummy tomato pachadi , taste yum with urad dhal rice or roti.If  tomato is tangier add more red chilli powder.I have roasted the tomato in oil ,peeled the skin and have made gravy.This is a no onion no garlic Ingredients Tomato - Greenchilly - 1 Garlic - 1 pod Hing - 1/4 Turmeric Powder - 1/4 Chilli Powder - 3/4 Coriander Powder - 1/2 Salt as Water - 1 Oil - 2 Mustard seeds - 1/4 Method  Heat  1 tbsp ,oil  in a pan , add the whole tomatoes ,and roast it till the skin changes color and skin starts splitting.Remove from Let it cool , peel the skin and mash it Heat the remaining oil , add the mustard seeds , when it splutters ,add the green chilly ,garlic and…