Tomato Jam Recipe

Ingredients

• Tomato jam and crackers piled high so you can eat them one after another
• 5 lbs plum tomatoes, finely diced (I use Roma)
• 1 1/2 cups brown sugar
• 2 cups sugar
• 1/4 cup lime juice
• 2 tsp kosher salt
• 1 tsp cinnamon
• 1 Tbs red pepper flakes
• 1/2 tsp ground cloves
• 1 Tbs grated fresh ginger
• Prep time: 16 mins Cook time: 1 hour 30 mins Total time: 2 hour Yield: 6 - 8 half pints
View Full Recipe at Delectable Musings