Tomato Chutney Chicken Recipe
I had a jar of tomato chutney in my kitchen cupboard and was trying to think of something i could make with it and i came up with this,i have made this for my husband and our friends and they all loved it!Its has a bbq flavour to it!
Ingredients
- 4 chicken breasts
- 8 rashers of smoked back bacon,fat trimmed off
- 4 tbsp of tomato chutney
- 2 oz of cheese,grated
Directions
- Cut a thin slice into each chicken breast to make a pocket.
- Stuff each chicken breast with the cheese.
- Spread a tablespoon of chutney over the top of each chicken breast.
- Wrap each chicken breast with 2 rashers of bacon each.
- Place in an ovenproof dish into a preheated oven for about 30 mins.
Adding to Planner
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 153g | |
| Recipe makes 4 servings | |
| Calories 297 | |
| Calories from Fat 157 | 53% |
| Total Fat 17.57g | 22% |
| Saturated Fat 6.69g | 27% |
| Trans Fat 0.17g | |
| Cholesterol 104mg | 35% |
| Sodium 176mg | 7% |
| Potassium 320mg | 9% |
| Total Carbs 0.18g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.07g | 0% |
| Protein 32.55g | 52% |
