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Ingredients

Cost per recipe $0.57 view details
  • 1 (3 ounce.) pkg. lemon gelatin
  • 1 c. warm tomato juice

Directions

  1. Dissolve gelatin in warm juice.
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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 236g
Calories 47  
Calories from Fat 0 0%
Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 662mg 28%
Potassium 419mg 12%
Total Carbs 9.75g 3%
Dietary Fiber 1.9g 6%
Sugars 6.81g 5%
Protein 1.94g 3%

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