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0 votes | 613 views
Servings: 1

Ingredients

Cost per recipe $1.81 view details

Directions

  1. Process tofu until very smooth. Heat chocolate pcs. Add in vanilla and add in mix to tofu. Process until all mixed. Chill & serve.
  2. You can substitute almost any fruit in place of chocolate and you can substitute almond flavoring or possibly any other flavoring which you like with a particular fruit. if you want to make butterscotch pudding, simply heat butterscotch chips.
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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 256g
Calories 963  
Calories from Fat 469 49%
Total Fat 52.1g 65%
Saturated Fat 31.44g 126%
Trans Fat 0.0g  
Cholesterol 39mg 13%
Sodium 163mg 7%
Potassium 794mg 23%
Total Carbs 102.34g 27%
Dietary Fiber 5.8g 19%
Sugars 88.12g 59%
Protein 18.65g 30%

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