Tina's French Bread Pizza Recipe
Servings: 12
Ingredients
- 1/2 pound sausage, browned & liquid removed
- 1/2 pound sliced pepperoni
- 1 loaf French bread
- 25-30 ounce. jar spaghetti or possibly pizza sauce
- Sliced black olives
- Sliced fresh mushrooms
- 16 ounce. mozzarella cheese, shredded
- Optional Toppings: Candied bacon, green peppers, onion, grnd beef
Directions
- Cut bread in half lengthwise. Place on cookie sheets. Cover bread with the sauce all the way to the edges. Top with sausage and pepperoni; then with whatever toppings are desired, ending with the shredded cheese. Bake the bread pizzas 20 min at 350 degrees. Cut into pcs.
- To freeze, wrap unbaked pizza tightly in foil. Then freeze. Unwrap and thaw the pizzas before baking. Serves 8.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 148g | |
| Recipe makes 12 servings | |
| Calories 532 | |
| Calories from Fat 208 | 39% |
| Total Fat 23.11g | 29% |
| Saturated Fat 8.95g | 36% |
| Trans Fat 0.35g | |
| Cholesterol 54mg | 18% |
| Sodium 671mg | 28% |
| Potassium 292mg | 8% |
| Total Carbs 53.02g | 14% |
| Dietary Fiber 2.2g | 7% |
| Sugars 2.12g | 1% |
| Protein 26.1g | 42% |
