All recipes » 600 or more calories
Carrot Cake by Tina Smith
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1 vote
1413 views
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Pretzel Crusted Chicken by Catherine Pappas
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1 vote
1864 views
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Italian Sausage Stuffed Bell Peppers by Catherine Pappas
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1 vote
5680 views
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Southwest Vegetarian Pot Pie by Julia Ann SoudersA blend of southwestern vegetables and seasonings with topping of corn bread, quick and easy to bake together for a one dish meal. ©2007-2014 Netta Belle’s Choice® cookbookinabox® “Reg. U.S. Pat. & Trdmk.Off.” Reg. “Trade-marks Canadian Intellectual Property Office.” nettabelleschoice.com and cookbookinabox.com. All rights… |
1 vote
4842 views
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Pancit Luglug by ShaleeDPA variety of pancit that Filipinos enjoy. |
1 vote
3708 views
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Pierogis a la Sobieski Vodka by Catherine Pappas
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3 votes
4346 views
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VODKA AND SPICY TOMATO-CREAM SAUCE WITH PENNE, KING CRAB LEGS AND SHRIMPS by Cecelia HeerBack in 1993, Patricia Wells' recipe for Penne with Vodka and Spicy Tomato-Cream Sauce (Penne alla Bettola) from her cookbook TRATTORIA was published in The New York Times. Although it has been more than 20 years, I still have the tattered and stained… |
1 vote
7430 views
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Crab & Avocado BLTs On Sourdough by Bob VincentThis is a different take on standard BLT sandwiches. The addition of lump crab and avocado make for a delicious sandwich. This would be great with Dungeness crab when in season fresh. I served the sandwiches with seedless red grapes and stone fruit. For a wine I chose a Viansa 2013 Sonoma Valley Sauvignon Blanc. Chilled it… |
3 votes
5033 views
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Almond barfi by Poornima hegdeA lip smacking and tasty Indian dessert for any occasion. |
1 vote
2139 views
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Capt Pete~s Lemon Curd by Peter BrownThere are so many Lemons around on the trees where we live,we decided to use them and make all sorts of goodies .One that turned out well was Lemon Curd.We use it on Bread, toast, cke and cookie fillers etc. |
1 vote
4455 views
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Creamy Homemade Rice Pudding, Pressure Cooker Style by FoodiewifeIf you don't own a pressure cooker, you can still make this recipe on the stove top. You just have to cook this for an hour. With a pressure cooker, I can make this in 16 minutes! This is the creamiest and tastiest rice pudding I've ever had! The Arborio rice, is one of the reasons why. The starchiness of this rice adds to the creamy… |
2 votes
16786 views
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Coconut Ice Cream by DawnSmooth, creamy & refreshing for summer. |
1 vote
2504 views
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Creamy Chicken and Macaroni Caserole by ShaleeDPI like this recipe that i learned from one of the many newsreads i have. It is very tasty and my daughter enjoys it too! |
1 vote
1643 views
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StoveTop Creamy Mac 'n Cheese by ShaleeDPThis is when i like to use the basics instead of just popping all the stuff and chunk it in the microwave! :) |
1 vote
1783 views
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Basic Beef Tapa by ShaleeDPHomemade style of beef tapa for the family. |
1 vote
9681 views
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