Tortilla Soup by Walter Sandsquish

A crunchy Tex-Mex soup, made in a microwave.

Apple, Cinnamon Rice Pudding by Micheline

Rice pudding with twist. My husband's favourite dessert.

Avocado salsa by Lemon Squeezy

Enjoy on the side or as a dip

Baked apples with amaretti crumble by Lemon Squeezy

The amaretti and ricotta combo turn an everyday dessert into a special treat.

Chocolate Chocolate Chip Waffles by Geni

These dark and chocolaty waffles are devilishly rich but with the added oat bran, it offers a healthier version of a decadent breakfast. The oatbran is not noticeable one bit in the flavor or texture.

Crispy Chicken Tacos with Jalapeno Slaw by Shea Goldstein

Colin's steamed broccoli by Colin Elliott

A different twist on broccoli. Im not a huge fan of broccoli but this easy recipe makes it taste very nice and is now a staple in our home. Enjoy!

Roasted Plum Bacon & Feta Salad by Now We're Cooking!

I guess I am definitely in a "new cooking dimension," no longer afraid to try my own combinations - whether they turn out or not. This morning, I was looking for something to do with 3 plums I bought at the store, some smoked bacon and a bit of feta cheese. In my opinion, when it comes to fruits, plums are the un-sung heroes of the…

Buttermilk Drop Biscuits by myra byanka

Very easy prep, inexpensive recipe for biscuits. I only use buttermilk, but whole milk is ok too.

Grandma W's Cooked Coleslaw Dressing by Renee Bryant

A tangy sweet dressing. One recipe will make two batches using 16 oz. pre-shredded bags of cabbage. Toss your preferred dressing amount with cabbage just prior to eating.