Cream Cheese Spinach Pasta by Kyra Martincream cheese, 2 (ish) gloves garlic, minced, 1/2 Tb butter (or you could use oliveBlack |
1 vote
1317 views
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Tom's Creamy Scrambled Eggs by Salad Foodie2 teaspoons olive oil, 2 pats butter, 6 eggs, beaten, 1.5 ounces cream cheese, cut into |
2 votes
3215 views
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Chicken Spaghetti by myra byankaolive oil, 12 oz. cooked spaghetti, 3 oz. soft cream cheese, 1/4 cup sour cream, can cream |
3 votes
5957 views
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Party Cheeseball by myra byankacheese, 1 small package Boursin Herb and Garlic cheese spread, 1/3 C blue cheese |
1 vote
4263 views
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Black Bean with Cilantro Spread / Dip by Salad FoodieSpread / Dip, main ingredient: Beans, ingredients: 1 15.25-ounce can black |
3 votes
4469 views
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Tomato-Basil Soup with Garlic Cheese Bread, from Cooking Light Magazine March 2012 by Salad Foodiecream cheese |
1 vote
4643 views
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Smoked Bluefish Pate by wyochefpound cream cheese, softened, 1/4 cup heavy cream, 1 snacks, type of dish: Dips & spreads |
1 vote
2369 views
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Cajun Chicken and Spinach Wrap by Monocotinto Strips, 2 tbsp Cajun, Feta Cream Cheese Spread, 1 Granny Smith Apple- Sliced, 1 |
2 votes
2796 views
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Artichoke Heart, Cheese and Basil Appetizer by David Van BuskirkCheese, ingredients: 1- 8 oz. Block Cream Cheese |
2 votes
5563 views
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A Skinny Strawberry and Cream Stuffed French Toast by Skinny Kitchen with Nancy Foxtablespoons reduced-fat whipped cream cheese, see shopping Light spread, , , Topping |
1 vote
2421 views
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3 Way Cheese Ball by Chef Smithsoftened, 3 packages cream cheese (8 ounces each), & snacks, type of dish: Dips & spreads |
2 votes
3148 views
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Warm Italian Spread by Chef SmithWarm Italian Spread, ingredients: 1 pkg. (8 oz.) Neufchatel Cheese or cream cheese, 1/4 |
1 vote
1592 views
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Pasta Miss ALFREDO no cream by Foodessacream, main spread (mostly a roasted red pepper purée), ., 1/2 cup (90g) Parmesan cheese |
3 votes
7032 views
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7 Layer Taco Dip by Chef Smithblack olives, drained, 2 cups shredded Cheddar cheese |
2 votes
8455 views
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Kickin Chicken Riggies by Ramona Waldeckeronions, peppers, cherry peppers, black olives, mushrooms, fresh cream from the farm., cook |
1 vote
7854 views
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Pepperoni Pizza Dip by myra byankacream cheese, room temperature, 1/2 cup sour cream |
2 votes
4904 views
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Leftover Roast Beef Tacos with Homemade Flour Tortillas by myra byanka1/2 tsp. garlic powder, olive or corn oil, , flour sour cream, shredded cheese, salsa |
1 vote
8754 views
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Basil Pesto Spread by Salad Foodieolive oil, cuisine: Italian, course: Appetizers & snacks, type of dish: Dips & spreads |
1 vote
3463 views
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Ya Baby, Skinny Baked Pizza Dip to Enjoy All Football Season Long by Skinny Kitchen with Nancy Fox8 oz) package reduced-fat cream cheese, , ½ cup Nancy, type of dish: Dips & spreads |
1 vote
1755 views
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PARSLEY sun-dried TOMATO PESTO on PASTA by FoodessaSEASONING and CHEESES:, . 1 tsp. (. 1/2 reg. can pitted black olives (sliced), . 1 |
2 votes
2809 views
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