Recipes - Easy Food Recipes & Cooking Tips at the CookEatShare Network

INDEX

	Soft Ginger Cookie by Ben "These are nice soft sugary gingerbread cookies. They stay soft, too. One of my favorites."	1 vote 1 comment 15207 views
	Dry Rub For Pulled Pork by Ben This dry rub will take your pulled pork to a whole new level! With eight different spices, you can't go wrong.	1 vote 6198 views
	Spiced Rum Pudding by Ben A Christmas and New Year Favourite	1 vote 6584 views
	Starbucks Eggnog Latte Made Skinny by Skinny Kitchen with Nancy Fox Just 3 ingredients to this pure holiday yumminess! And you don’t need any fancy equipment either. The foamy milk is created in the blender in just 20 seconds. Each (12 oz) latte has 161 calories, 3 grams of fat and 4 Weight Watchers Points Plus. It’s much lower in fat and calories than a Starbucks Eggnog Latte made with nonfat milk.…	1 vote 1 review 3211 views
	Cauliflower and Pasta by B Innes A tasty, filling easy to prepare dinner.	1 vote 2782 views
	Eggs Blackstone by B Innes Eggs Blackstone is an adaptation of Eggs Benedict, which has as many recipes do, a number of different origin stories. About the only sure thing is that it was probably invented in New York City. Eggs Blackstone works well for breakfast, brunch, light lunch or dinner. It can be served as a stand alone item or with any number of…	1 vote 5284 views
	Cucumber & Watercress Sandwich by B Innes Great for an afternoon tea or as a light lunch or dinner with a bowl of your favorite soup.	1 vote 2349 views
	Coconut Oil Baking Powder Biscuits by Monocot I was a little skeptical about switching to coconut oil but I will never go back now. They have a light hint of Coconut but it's not very strong but they smell like coconut. No matter how quick you whip these together.No more having extra cold Butter! They come out LIght and Fluffy every time. You can see every Flaky Layer. We've…	1 vote 2193 views
	Broiled Flounder Amandine by B Innes Delicious fish with a wonderful nutty lemony butter sauce.	2 votes 4007 views
	Layered Pumpkin Pudding Pie (easily converts to a lighter version) by Salad Foodie A change-of-pace pumpkin pie recipe for the holidays with the bonus - it can be made a day ahead of the feast. This recipe is easy to adapt to a reduced calorie version, which will be appreciated by those who want or need a lighter dessert. Here are…	1 vote 1 comment 4189 views
	Easy Cran-Orange Relish by myra byanka Easy prep and something a little different for the holidays. It also is great slathered on pork loin and roasted 25 minutes per pound.	1 vote 2 comments 1931 views
	Curried Chicken Salad by Salad Foodie A light and refreshing salad for a main dish, side salad, sandwich filling or cracker spread. Easy and quick to prepare.	1 vote 1 comment 3091 views
	Lobster Rolls by myra byanka Expensive, but delicious. Can substitute shrimp.	2 votes 1 comment 2633 views
	Broccoli and Cheese Pasta Salad by myra byanka Nice salad with raw veggies. Oops, forgot to add the cheese in the original send-out.	1 vote 1 comment 4302 views
	Remoulade Sauce by myra byanka I made this delicious sauce the first time for fried shrimp po' boys, but it will do just as well with beef, ham, turkey, as well as crab cakes, etc.	1 vote 1 comment 3994 views