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Lynn's Italian Vegetable Dip

Lynn's Italian Vegetable Dip by Micheline

ml) dried, italian spices or 1 env. pre-packaged italian spices for salad dressing, 2 cups

2 votes
1 comment
12241 views
Greek Peasant Salad (Horiatiki)

Greek Peasant Salad (Horiatiki) by myra byanka

Salad (Horiatiki), ingredients: 6 ripe places, 1/2 cup good quality extra virgin olive

2 votes
3 comments
5671 views
Raw Vegan Red Cabbage Salad

Raw Vegan Red Cabbage Salad by The Blender Girl

bunches of flat leaf Italian parsley, Juice of 2 : Salad, type of dish: Vegetable salads

3 votes
6854 views
Fresh Garden Tomatoes and Sweet Georgia Vidalia Onion Salad

Fresh Garden Tomatoes and Sweet Georgia Vidalia Onion Salad by "Cheffie Cooks"

Light Italian Dressing, Garnish with fresh parsley, cuisine: American, course: Salad, type

1 vote
2800 views
Gastronomia Italiana Style Bean Salad (sardinian)

Gastronomia Italiana Style Bean Salad (sardinian) by FromScratch Sarah

Salad (sardinian), main3 or 4 tbsp good balsamic vinegar(aged 12cuisine: Italian, special

2 votes
4223 views
Miss Polly's Fresh Ciliengini & Roma Tomato Caprese Salad

Miss Polly's Fresh Ciliengini & Roma Tomato Caprese Salad by Miss Polly Motzko

Italian, special category: Vegetarian, course: Salad, type of dish: Vegetable salads

1 vote
5131 views
Fig & Prosciutto Salad

Fig & Prosciutto Salad by Denise Romeo

black pepper (to taste), cuisine: Italian, course: Salad, type of dish: Fruit salads

2 votes
2459 views
Three Packet Pot Roast for the Crockpot

Three Packet Pot Roast for the Crockpot by myra byanka

1 package Hidden Valley Ranch, 1 of Good Seasons Italian, 1 of beef gravy, 32 oz. water

1 vote
1 comment
6404 views
Homemade Farfalle Pasta Salad for July 4th

Homemade Farfalle Pasta Salad for July 4th by Patricia Turo

Salad for July 4th, ingredients: 4 cups flouroil, Water (tepid), cuisine: Italian, course

2 votes
1 review
7620 views
Italian Buttermilk Herb Dressing

Italian Buttermilk Herb Dressing by myra byanka

Italian Buttermilk Herb Dressing, ingredients: 3to taste, cuisine: American, course: Salad

2 votes
2 comments
3311 views
How to dress a salad in the Italian manner

How to dress a salad in the Italian manner by Frank Fariello

above, cook method: None/Raw, cuisine: Italian, course: Salad, type of dish: Green salads

2 votes
1 review
1 comment
3122 views
Mesclun Mix with Goat Cheese, Apricots, Prosciutto and Vino Cotto (Vincotto)

Mesclun Mix with Goat Cheese, Apricots, Prosciutto and Vino Cotto (Vincotto) by Deena Montillo

cuisine: Italian, special category: Gluten free, course: Salad, type of dish: Green salads

5 votes
1 review
2 comments
3895 views