Recipes - Easy Food Recipes & Cooking Tips at the CookEatShare Network

INDEX

	Frito Corn Salad by myra byanka This easy prep salad is on several sites, so I don't know to whom to attribute it, but it's good.	1 vote 4143 views
	ricetta ricetta by GianMaria Le Mura Ristorante Gourmet e pizzeria diversa ‎‎ Ristorante diverso dal solito, architettura interna originale, molto simile alle finiture del grande fratello, piatti e mice an place semplice ed originale. Struttura dei piatti tipicamente ad arte e solo un talento puo' dare un'espressione al piatto di quel genere che ho visto con i miei…	2 votes 5210 views
	Peanut Butter & Banana Wrap Snack by Salad Foodie A great anytime snack that children can either help make, or make themselves, depending on age. Each ingredient makes a special contribution to this wrap, so try it first as is, then tweak it if you like. Whole wheat tortillas pack a powerhouse of fiber, but you have to check the labels. The tortillas I opt for are 8 1/2 inches…	1 vote 3006 views
	Skinny Breakfast Pizza Melt by Skinny Kitchen with Nancy Fox Pizza for breakfast? Yes, in deed with this healthy, vegetarian breakfast melt! To make mine skinny I’m using one of those fabulous 100 calorie sandwich thins, egg whites, a little reduced-fat cheese and pizza sauce. The skinny for each is 215 calories, 6 grams of fat, 5 grams of fiber and 6 Weight Watchers POINTS PLUS. It’s so easy…	1 vote 1 comment 4924 views
	Antoinette's Tartar Sauce by myra byanka This is a recipe from one of the country's first tv cooking shows in the 1950s, starring Antoinette Pope, courtesy of "Texas Eats." Pair this with seafood.	1 vote 2308 views
	Bologna Salad by luv2cook4u Just like ham salad (posted on site) – I made bologna salad – you can use it for so many things. Stuffing pita breads, making sammies or hoagies, served as a spread for crackers, bagel chips, etc., stuff into tomatoes, etc. So easy to make – and of course – it doesn't last long around here.	1 vote 4376 views
	Banana Wrap by BearNakedBaker Great for snack or Breakfast.... I NEVER microwave anything (don't own one either) so this is entirely up to you. I simply warm my tortilla in a warmed pan, and sometimes I don't warm at all....	2 votes 3505 views
	HOME MADE ICE CREAM THAT WE MAKE by GARY ESTESS THIS IS A ICE CREAM THAT IS VERY SMOOTH SWEET AND IF YOU HAVE LEFT OVER YOU CAN FREEZE IT AND IT WILL NOT GET HARD.YOU CAN GET A SPOON FULL, YOU WLL WANT TO TAKE YOUR TIME ENJOYING IT.	1 vote 4 comments 5203 views
	Spicy Sour Cream & Avacado Dip by Wendi Taylor This makes a delightful dip with corn or tortilla chips, or as a topping for enchiladas and tacos. You can also substitute ranch dressing for the sour cream (this makes a wonderful salad dressing or sandwich spread). There are many uses for this - experiment! I like to use a spoonful as a topping for soup or chilli.	1 vote 3303 views
	Punjabi Lassi by miansari66 Punjabi Lassi is a refreshing drink for humid and hot weather.	2 votes 7504 views
	Cuban Mojitos for a Large Group by myra byanka Makes a beautiful presentation when made in a decorative pitcher.	1 vote 4190 views
	Banana Nut Appetizer by Wendi Taylor These quartered slices of fresh bananas with mayo and pecans make a delicious appetizer course for your holiday meal or dinner party.	1 vote 5492 views
	Ron's Seriously Good Dried Beef and Cheese Dip by myra byanka A favorite of mine made by a dog park buddy. Serve with Triscuits or buttter crackers. Stuff celery with it.	1 vote 5272 views
	Old Bay Tartar Sauce by myra byanka Use this for seafood, or as a sandwich spread ( I love it with fried catfish).	1 vote 1 comment 4000 views
	New Favorite Tomato Salsa by myra byanka Easy prep. Make it as mild or hot as you want.	1 vote 3 comments 4580 views