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Tim's Favorite Apple Pie

Ingredients

  • Pastry for double crust 9 inch pie
  • 3 c. flour, sifted
  • 1 1/4 c. Crisco shortening
  • 1/2 teaspoon salt
  • 1 egg
  • 2 teaspoon vinegar
  • 5 tbsp. ice water
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Tim's Favorite Apple Pie

Servings: 12
 

Directions

  1. Blend flour, Crisco and salt with pastry blender. Beat together egg, vinegar and water. Mix with flour mix with fork, till mix forms a ball. Roll out on lightly floured pastry cloth with cloth covered roller to 1/8 inch thick.
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Summary

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