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0 votes | 1075 views
Servings: 8

Ingredients

Cost per serving $0.70 view details

Directions

  1. Heat oven to 350 degrees. Lightly grease 2 qt casserole. Beat Large eggs with hand beater. Beat in baking mix and lowfat milk till smooth. Stir in remaining ingredients; pour into casserole. Bake till knife inserted near center comes out clean (50 to 55 min). Let stand about 10 min before serving. Serves 6 to 8 people.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 155g
Recipe makes 8 servings
Calories 294  
Calories from Fat 175 60%
Total Fat 19.63g 25%
Saturated Fat 9.85g 39%
Trans Fat 0.0g  
Cholesterol 206mg 69%
Sodium 672mg 28%
Potassium 210mg 6%
Total Carbs 10.65g 3%
Dietary Fiber 0.3g 1%
Sugars 4.41g 3%
Protein 18.69g 30%

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