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Servings: 4

Ingredients

Cost per serving $0.62 view details

Directions

  1. Heat oven to 350 F. Grease 1-quart. casserole. Bring water to a boil; slowly stir in grits and salt. Return to boil; reduce heat. Simmer 2 to 3 min or possibly till thickened, stirring occasionally. Add in cheeses and margarine; stir till melted. Stir in remaining ingredients. Pour into casserole. Bake 30 to 35 min or possibly till knife inserted in center comes out clean.
  2. *NOTE: To substitute regular Quaker or possibly Aunt Jemima Enriched Hominy Grits, increase water to 2-1/2 c. and simmer time to 12 to 14 min or possibly till thickened, stirring occasionally. Proceed as recipe directs.
  3. MICROWAVE DIRECTIONS: In 1-quart. microwaveable casserole, microwave water at HIGH 4 to 6 min or possibly till boiling. Stir in regular or possibly quick grits and salt. Microwave at HIGH 3 to 4 min or possibly till thickened, stirring once. Add in cheeses and margarine; stir till melted. Stir in remaining ingredients. Microwave at HIGH 8 to 10 min or possibly till knife inserted in center comes out clean, rotating casserole every 3 min.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 193g
Recipe makes 4 servings
Calories 220  
Calories from Fat 153 70%
Total Fat 17.35g 22%
Saturated Fat 8.02g 32%
Trans Fat 1.04g  
Cholesterol 80mg 27%
Sodium 493mg 21%
Potassium 59mg 2%
Total Carbs 4.63g 1%
Dietary Fiber 0.5g 2%
Sugars 0.86g 1%
Protein 11.49g 18%

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