Ingredients
- 3/4 c. oil
- 1 tbsp. onion juice or possibly chopped onion
- 1/2 teaspoon dry mustard
- 1/2 can tomato soup
- 1/4 teaspoon salt
- 1/4 c. vinegar
- 1 tbsp. Worcestershire sauce
- 1/4 c. sugar
- 1 1/3 c mayonnaise
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Thousand Island (Maddox HouseDressing)
Servings: 12
Directions
- Place all ingredients in blender.
- Add in mayonnaise.
- Blend well and refrigerate several hrs.
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Summary
Great as a dip, dressing or on sandwiches.
Reviews
December 28, 2008
I've been making this recipe for years and it is my favorite! The mayonnaise makes it not as sweet as a french or catalina. But it is just enough different from Thousand Island that it's worth trying.I've cooked/tasted this recipe!
