Thinking of Drinking: Apple Pie Julep Recipe
Let the games begin for the Kentucky Derby and make this Apple Pie Julep!
By: Beverage Director Sam Borzi of BLT Prime
2 oz. Koval Bourbon
1 oz. Apple Cinnamon Syrup
In a Boston shaker combine bourbon, apple cinnamon syrup, and a handful of fresh mint. Double strain over crushed ice. Garnish with a fresh mint sprig.
Apple Cinnamon Syrup
1 cup water
1 cup sugar
1 teaspoon tahitian vanilla extract
1.5 teaspoons cinnamon
2 apples, sliced
For syrup, combine all ingredients in a sauce pan. Bring to a boil and stir until sugar dissolves. Reduce heat and simmer for five minutes. Remove from heat and let steep for an hour. Pour syrup into a glass jar through cheesecloth. Let cool.
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