The Ultimate Gooey Caramel Brownie Mug Cake Sundae Recipe

Ingredients

• 2 tablespoons unsalted butter
• 2 tablespoons chocolate chips (half bittersweet and half semisweet)
• 1/8 teaspoon salt
• 2 tablespoons all-purpose flour
• 1/4 teaspoon baking powder
• 1 large egg
• 1/2 teaspoon vanilla extract
• 1/2 teaspoon instant espresso powder
• 2 tablespoons sugar
• 1 tablespoon unsweetened cocoa powder
• 1 square of your favorite dark chocolate bar
• Topping Ingredients:
• 3 Werther’s Original® Baking Caramels
• 2 teaspoons milk
• melted chocolate chips
• vanilla bean ice cream or gelato
• crushed toasted nuts
• crushed cookie
• whipped cream
View Full Recipe at Willow Bird Baking