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0 votes | 636 views
Servings: 12

Ingredients

Cost per serving $0.21 view details
  • 2 x (1 lb.) cans vanilla frosting
  • Food coloring
  • 2 x (10-oz) store-bought angel food cakes
  • 1 c. minced walnuts
  • 9 x chocolate turkeys

Directions

  1. Mix frosting with yellow and red food coloring, a drop at a time, till desired orange color is reached.
  2. Place one cake upside down (narrow end down) on a serving platter.
  3. Spread a thin layer of orange frosting on top.
  4. Put second cake right side up (narrow end up) on top to create pumpkin shape.
  5. Spread top and sides with orange frosting.
  6. Spread minced walnuts on the top and around the base of the cake.
  7. Place one chocolate turkey on top of the cake, and the rest around the base of the cake. Gobble-gobble!
  8. Prep time: 15 min
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Nutrition Facts

Amount Per Serving %DV
Serving Size 4g
Recipe makes 12 servings
Calories 29  
Calories from Fat 24 83%
Total Fat 2.86g 4%
Saturated Fat 0.27g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 0mg 0%
Potassium 19mg 1%
Total Carbs 0.6g 0%
Dietary Fiber 0.3g 1%
Sugars 0.11g 0%
Protein 0.67g 1%

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