MENU
Touch Hearts to Rate
0 votes | 5017 views
Servings: 12

Ingredients

Cost per serving $0.46 view details

Directions

  1. Brown onions in oil. Add in meat; cook till brown. Add in seasonings and spice and cook well. Add in 2 qts water; simmer 1 hour. This can be frzn for later use.
How good does this recipe look to you?
Touch Hearts to Rate

Add Recipe to

Add the recipe to which day?
« Today - Apr 03 »
Today - Apr 03
April 4 - 10
April 11 - 17
April 18 - 24
Please select a day
or Cancel
Loading... Adding to Planner

Nutrition Facts

Amount Per Serving %DV
Serving Size 263g
Recipe makes 12 servings
Calories 565  
Calories from Fat 337 60%
Total Fat 37.45g 47%
Saturated Fat 14.24g 57%
Trans Fat 0.0g  
Cholesterol 134mg 45%
Sodium 245mg 10%
Potassium 705mg 20%
Total Carbs 19.74g 5%
Dietary Fiber 2.2g 7%
Sugars 3.96g 3%
Protein 35.34g 57%

Languages

Leave a review or comment