Home » Recipes » Tennessee Peach Pudding Suggestions? Tennessee Peach Pudding - Recipe Cost Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown 3 cups peeled, pitted and sliced fresh peaches Topping: Ingredients Per Serving Qty Common Price Price per Serving 1 cup flour 2 tablespoons $2.99 per 5 pounds $0.02 1/2 cup sugar 1 tablespoon $1.44 per pound $0.04 2 tsp baking powder 1/4 teaspoon $2.59 per 10 ounces $0.01 1/2 tsp salt 0.06 teaspoon $2.91 per 16 ounces $0.00 1/2 tsp cinnamon, optional 0.06 teaspoon $2.99 per 4 ounces $0.00 1/2 cup milk 1 tablespoon $3.49 per gallon $0.01 1 cup water 2 tablespoons n/a 1/2 cup sugar 1 tablespoon $1.44 per pound $0.04 1/2 cup packed brown sugar 1 tablespoon $2.79 per 2 pounds $0.04 1 TBSP butter 3/8 teaspoon $3.99 per 16 ounces $0.02 1/4 tsp ground nutmeg 0.03 teaspoon $7.29 per 1.1 ounces $0.02 Total per Serving $0.20 Total Recipe $1.64 Please Log In or Sign Up to edit Recipe Cost info Email Recipe Cost Send To Message (if any) or Close