Tender N Saucy Barbecue Spare Ribs Recipe
Servings: 8
Ingredients
- 3 lbs. spare ribs
- 1 jar Open Pit original barbecue sauce
Directions
- Rinse spare ribs and put into large kettle of water. Boil uncovered for 1 1/2 to 2 hrs. Remove from water and brush both sides generously with barbecue sauce. Place on warm barbecue grill. Turn every seven min,, re-applying barbecue sauce generously each time. Barbecue time should be about 21 min. Remove from grill and serve with mashed potatoes, baked beans and biscuits.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 119g | |
| Recipe makes 8 servings | |
| Calories 330 | |
| Calories from Fat 251 | 76% |
| Total Fat 27.86g | 35% |
| Saturated Fat 8.97g | 36% |
| Trans Fat 0.26g | |
| Cholesterol 95mg | 32% |
| Sodium 96mg | 4% |
| Potassium 288mg | 8% |
| Total Carbs 0.0g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.0g | 0% |
| Protein 18.42g | 29% |
