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0 votes | 1643 views
Servings: 2

Ingredients

Cost per serving $1.01 view details

Directions

  1. Brown turkey, add in rest of ingredients except cheese. Cook just till mixed and vegetables are done.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 367g
Recipe makes 2 servings
Calories 439  
Calories from Fat 250 57%
Total Fat 28.21g 35%
Saturated Fat 14.53g 58%
Trans Fat 0.31g  
Cholesterol 149mg 50%
Sodium 936mg 39%
Potassium 671mg 19%
Total Carbs 9.44g 3%
Dietary Fiber 1.8g 6%
Sugars 5.86g 4%
Protein 35.62g 57%

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