Taco Cheese Ball Recipe
Ingredients
- 2 pkgs. of cream cheese
- 1 can tomatoes, liquid removed
- 3 tsp taco seasoning
- 1 package Fiesta grated cheese
- Ritz crackers
Directions
- Combine the first three ingredients (a potatoe masher works well for this). Make sure which the tomatoes are liquid removed well, till no liquid drips from the can.
- Form a ball and roll this in the grated cheese till the whole ball is covered.
- Allow to refrigerateover night (covered).
- When ready to serve, place crackers around the ball on a serving plate.
Adding to Planner
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 332g | |
| Calories 236 | |
| Calories from Fat 107 | 45% |
| Total Fat 11.96g | 15% |
| Saturated Fat 3.91g | 16% |
| Trans Fat 0.17g | |
| Cholesterol 10mg | 3% |
| Sodium 1417mg | 59% |
| Potassium 376mg | 11% |
| Total Carbs 29.25g | 8% |
| Dietary Fiber 3.8g | 13% |
| Sugars 8.32g | 6% |
| Protein 5.64g | 9% |
