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Ingredients

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 260g
Calories 950  
Calories from Fat 870 92%
Total Fat 99.03g 124%
Saturated Fat 62.44g 250%
Trans Fat 0.0g  
Cholesterol 265mg 88%
Sodium 1040mg 43%
Potassium 311mg 9%
Total Carbs 8.39g 2%
Dietary Fiber 2.4g 8%
Sugars 3.53g 2%
Protein 12.09g 19%

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