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Servings: 5
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Ingredients

Cost per serving $1.61 view details

Directions

  1. Prepare macaroni or noodles as directed; drain and set aside.
  2. In a food processor combine the first 6 ingredients and process until smooth.
  3. Butter a baking pan and place the macaroni in the pan. Pour the ingredients from the food processor and toss.
  4. Crumb Topping:
  5. Combine all of the above ingredients in a bowl and crumble with your fingers until small pieces form.
  6. Prepare the crumb topping. Stir half of the topping into the noodles and the other half cover the top of noodles with.
  7. Preheat Oven 350 degrees:
  8. Bake 25-30 minutes.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 345g
Recipe makes 5 servings
Calories 935  
Calories from Fat 224 24%
Total Fat 25.51g 32%
Saturated Fat 14.39g 58%
Trans Fat 0.0g  
Cholesterol 69mg 23%
Sodium 621mg 26%
Potassium 461mg 13%
Total Carbs 150.1g 40%
Dietary Fiber 4.0g 13%
Sugars 59.13g 39%
Protein 27.06g 43%

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