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Ingredients

  • 250g gnocchi
  • 500 ml water
  • 50g raisins
  • 1 scoop ice cream vanilla
  • caramel sauce
  • 150ml oil
  • 2-3 teaspoons powder sugar

Directions

  1. 1.Put gnocchi in boiling water.
  2. 2.Drain them and let them chill.
  3. 3.Heat the oil in the pan,and fry a little gnocchi.
  4. 4.When they are a little brwon,mix them with sugar and raisins.
  5. 5.Serve them with a scoop of vanilla icecream and pour caramel sauce.
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