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Sukku Panagam Recipe
by Praveen Kumar
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Ingredients

  • Jaggery – 2 tblsp, grated
  • Water – 1 cup
  • Jathikai (Nutmeg) Podi – a pinch
  • Sukku Podi (Dry Ginger Powder) – a pinch
  • Cardamom Powder – a pinch
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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 237g
Calories 0  
Calories from Fat 0 0%
Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 9mg 0%
Potassium 0mg 0%
Total Carbs 0.0g 0%
Dietary Fiber 0.0g 0%
Sugars 0.0g 0%
Protein 0.0g 0%

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