Stuffed Dates copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati Recipe
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Ingredients
- 16 dates
- 16 tablespoons of mascarpone cheese
- 6 tablespoons of espresso coffee
- 1/4 cup of crushed almonds
Directions
- Cut dates in half, take out nuts in center. In bowl blend in coffee to mascarpone. Fill each date with about 1 tablespoon of mascarpone mix, top with crushed almonds. Refrigerate till ready to serve.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 483g | |
| Calories 1120 | |
| Calories from Fat 45 | 4% |
| Total Fat 5.43g | 7% |
| Saturated Fat 0.44g | 2% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 17mg | 1% |
| Potassium 2843mg | 81% |
| Total Carbs 289.94g | 77% |
| Dietary Fiber 26.9g | 90% |
| Sugars 255.61g | 170% |
| Protein 9.07g | 15% |
