Strawberry Pie...with Flavoured Whipped Cream Recipe
Strawberry pie is the true taste of summer. Lush sweet berries covered in flavoured whipped cream. Who doesn't enjoy the flavours of summer strawberries?
Ingredients
- Pie crust of your choice.
- Whipping Cream to top the pie.
- Your choice of flavour (if using) for the whip cream.
- For the Filling:
- 1 1/2 lbs. of berries (I used frozen and slightly thawed)
- 1/3 cup cornstarch
- 3/4 cup sugar (less if you prefer)
- Lime juice (just a squirt) and some grated zest
Directions
- Bake your crust and let cool.
- For the Filling:]
- Cut the berries in 1/2.
- Take 2 cups of the cut berries and place in a pot.
- Add the sugar and cook until soft. Mash slightly.
- Add the remaining berries.
- Mix cornstarch with a bit of water to make a paste.
- Bring filling to a boil and thicken with the cornstarch mixture.
- Cook until you reach your desired consistency.
- Add lime juice and zest.
- Pour into cooled pie shell.
- Cool slightly before topping with your whipped cream.
- ENJOY!!
Useful Links
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 889g | |
| Calories 1035 | |
| Calories from Fat 27 | 3% |
| Total Fat 3.25g | 4% |
| Saturated Fat 0.07g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 11mg | 0% |
| Potassium 1114mg | 32% |
| Total Carbs 255.39g | 68% |
| Dietary Fiber 35.2g | 117% |
| Sugars 182.48g | 122% |
| Protein 9.37g | 15% |
