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Stir-Fried Turkey and Mushrooms on Spaghetti Squash Recipe

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Ingredients

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 259g
Calories 291  
Calories from Fat 166 57%
Total Fat 18.78g 23%
Saturated Fat 2.72g 11%
Trans Fat 0.0g  
Cholesterol 8mg 3%
Sodium 55mg 2%
Potassium 511mg 15%
Total Carbs 26.98g 7%
Dietary Fiber 4.4g 15%
Sugars 8.21g 5%
Protein 5.55g 9%

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