Home » Recipes » Spinach & Artichoke Cassarole Suggestions? Spinach & Artichoke Cassarole - Recipe Cost Ingredients Per Serving Qty Common Price Price per Serving 2 (10 oz.) pkgs. frozen chopped spinach, thawed & drained 5 oz $1.79 per 10 ounces $0.90 1 onion, chopped 1/4 onion $0.79 per pound $0.05 1/2 c. (1 stick) butter 2 tablespoons $3.99 per 16 ounces $0.25 1 c. sour cream 1/4 cup $2.65 per 16 ounces $0.34 2 (6 oz.) jars marinated artichokes, drained 3 oz $3.99 per 13 3/4 ounces $0.87 1/2 c. Parmesan cheese 2 tablespoons $5.49 per 6 ounces $0.40 Total per Serving $2.80 Total Recipe $11.21 Please Log In or Sign Up to edit Recipe Cost info Email Recipe Cost Send To Message (if any) or Close