Spicy noodles with asparagus and broccoli Recipe

Ingredients

• ~15 ounces of soba noodles or whole wheat pasta*
• 2 cups chopped fresh broccoli
• 1 bunch of asparagus, cut in bite-sized pieces
• 1 cup shredded carrots
• 2 tbsp toasted sesame seeds (lightly toast them in a dry skillet or buy toasted seeds)
• 1/2 cup green onions, chopped
• 1/4 low sodium soy sauce*
• 1 tbsp chili garlic sauce (or other hot sauce or chili flakes, adjust amount based on desired spice level)
• 1 tbsp rice vinegar
• 1 tbsp toasted sesame oil
• 2 tsp aji-mirin (rice wine), optional
View Full Recipe at Get Natured