All recipes » Vegan
|
Tasty IndianOne of the values of making bread is the sharing, not just of the food but of the idea. Knowledge is wealth - and over the years, I would like to think I have enriched a lot of minds with bread recipes that I have taught others to make. I have been to a lot of places, enough to compare and incorporate the various cultures in my… |
1 vote
5386 views
|
|
Chocolate Hazelnut Fudge PuddingImagine, sweet chocolaty fudge melting down in the mouth, one bite, you get a rich flavour of coffee and chocolate, second bite, you get a nutty crunch of almonds and hazelnuts and third the droplets of the golden syrup just stick to your mouth. Yummy na…J I got the same feeling when I tried out this recipe of vegan chocolate cake.… |
1 vote
2716 views
|
|
Chili with a ChokeFunny sounding name - but before you run off without trying this great chili recipe...what else could I call it with the addition of delicious, quartered artichokes that provide just the right bit of tangy flavor? Oh and something else you don't typically find in chili - potato! Trust me, this chili recipe is delish! |
1 vote
2975 views
|
|
Faux Chicken SaladWe used tempeh, with its nutty flavor and "meaty" texture to provide the "chicken" in this great faux chicken salad recipe. Serve it on a pita or flatbread with a side of green veggies, like garlic sauted kale and some fresh sliced pears. |
1 vote
1934 views
|
|
Chickpea Apple TartWe don't usually associate the three words chickpea, apple and tart. However, this light dessert treat is made with chickpea flour so it is rich in protein. The cinnamon, apples and agave give it a sweet "desserty" flavor and make it just right for a light after-dinner treat. |
1 vote
1881 views
|
|
Smokey Greens and Black Eyed Peas with BiscuitsBlack-eyed peas (the food, not the band) combined with delicious kale are melded together into a flavorful dish that is sauteed with onion and garlic and then made to really pop with smoked paprika! Yum! |
1 vote
2824 views
|
|
Banana Cinnamon MuffinsA deliciously moist nut-free VEGAN banana muffin recipe |
1 vote
3521 views
|
|
His and Hers Vegan Lentil Salad (vegan)A fast and easy vegan treat with a protein power packed punch. |
1 vote
1538 views
|
|
Green Vegetarian Chili over riceAs the seasons change and the evenings become cool it's nice to enjoy a steamy bowl of soup, stew or chili. We decided to make this one a "green event" and used edamame instead of kidney or black beans. We added some chopped kale for a little extra pizazz! |
1 vote
2337 views
|
|
Asian “Chicken” Stir FryThis is the perfect meal if you want to fool a meat eater into believing that what he actually eats is chicken. This happened to my boyfriend and he realized he’s not eating chicken only when he saw that I was eating too. You’ll love the soy texture and the spicy aromas. This recipe is easy, fast and healthy. Hope you’ll try it and… |
2 votes
2388 views
|
|
Vegan Bolognese SpaghettiI love Italian food, especially pasta! This is the well known Bolognese Pasta recipe turned vegan. The texture and taste are almost the same as in the original recipe, which is a great thing! Even better, I used gluten free spaghetti. Hope you'll like it! |
2 votes
2688 views
|
|
Potato SaladThis salad was delicious! She cooked it yesterday and made a big bowl that could feed over 6 people but because it was so good we (my dad and I) finished almost the entire bowl in just a few hours. I decided this morning to post the recipe because it was so tasty that it must be shared with you. Fortunately, there was a small bowl… |
2 votes
2613 views
|
|
Black Linguini with Green VeggiesI was really hungry today and I wanted to cook something tasty but fast. I’ve been eating eggs for the past 2 days because I had no time for cooking, fortunately today is not such a stressful day. I found a pack of black linguini in my pantry. I never cooked linguini before and I decided to give it a try. I know that black linguini… |
4 votes
3536 views
|
|
ChocoplumsAs you probably noticed already, I like easy, quick and healthy desserts. This is one of them. It took me exactly 3 minutes to make these delicious chocoplums. I usually eat dark chocolate because it is healthier (don't tell, but sometimes I can't help myself and I eat regular milky chocolate, fortunately this rarely happens).… |
2 votes
2308 views
|
|
Spanish Style Beans and RiceThis vegan adaptation of traditional Spanish Style Beans and Rice is a nice light dish. Plate it with some fresh fruit slices for added color and flavor and you have a lovely, healthy dinner. If you choose to go more traditional, simply hard boil, peel and dice 2 eggs as a topping garnish and add it prior to serving. |
2 votes
4344 views
|
