All recipes » Vegan » 600 or more calories

	Grammy's Oil Pastry (from Betty Crocker) by Victoria Prehn My recipe seems to be a bit modified from others I see on-line. The quantities I use are for a double crust, but for me, it's always been the perfect amount to make just one crust, plus a little extra. Grammy always used the extra to make cinnamon crust rolls for us kids upon arrival (dough with butter, cinnamon and sugar)	1 vote 2595 views
	Raw Vegan Coconut Date Shake by The Blender Girl This shake is absolutely scrumptious! Throw some dates in the blender with some bananas, almond milk and coconut water, and prepare for pure heaven. You can substitute cashew milk if you want a richer, more buttery shake, and you could always add a spoonful of coconut butter and lecithin to make it even more creamy. It depends on how…	1 vote 4932 views