Vegan Japanese Cuisine: Deep-fried Tofu Balls by Robert-Gilles Martineau

Meat balls, or any balls for that matter, don’t have to be made with meat, eggs or dairy products to be attractive and tasty. It is quite a simple task to create them when you have tofu around! Here is an easy and healthy recipe: Deep-fried Tofu Balls:

Vegan Japanese Cuisine: Fried Bell Peppers, Shimeji Mushrooms & Umeboshi by Robert-Gilles Martineau

Easy Vegan Japanese recipe!

Fried moong dal by Babitha Antony Costa

Easy and crispy snack

Tempeh Sandwich (Mock BLT) by Suzi

Tempeh is a unique meat replacement – made from soy beans, a single serving has 12 grams of protein. Tempeh can be purchased in the organic section of the grocery store or at your local health-food store. The brand I used for this sandwich is Turtle Island Foods, Inc - a smoky maple bacon flavor. Tempeh can be made at home…

Broccoli & Quinoa Patties w/ Creamy Dill Sauce by Victoria Prehn

A delicious, protein packed way to start of finish the day !!

Pakoras by Shazia Ijaz

Gram flour and vegetable fritters

fresh cilantro tortillas by FromScratch Sarah

Very simple.I recommend oiling your griddle/pan well.The flour water mix is not always going to work as the recipe calls, the idea is the create an elastic dough not too sticky to roll out into tortillas.I like mine a little thicker to rip up for the dip. These are awesome served with heavenly hot dip, a plate of spinich and…

Chik'n Marsala by Kiki Thompson

The thing I LOVE about this recipe is that it’s quick, easy & Italian It’s one of those dishes that you can whip right up when you’re really not feeling the jive to make a feast after a long day of work (that’s what I did). It is also one of those dishes that makes you look like a master chef to your dinner guests It’s so YUMMY!

VEGAN JAPANESE CURRY by Robert-Gilles Martineau

The Japanese use the word “curry” for almost anything Indian in concept, although most of the curries eaten in Japan are more of Thai origin than else. One more reason to wonder about the word “cyrry”!LOL This recipe, simple and very Japanese makes use of ingredients that should please any culinary priority! Serve it with plain…

Turnip curry by Brett Ede

Stout Hearted Onion Rings with Blue Cheese Dip by Peter Brown

Saw this on a local internet blog , sounded good so added a few twists and here we are Enjoy

simple paneer gravy by kranthi

paneer gravy is rich and delicious recipe. It is prepared easily with out doing excees work.

Power Pancakes by Julie Greenman

Whole Wheat and Vegan