MENU
Variety French Fries

Variety French Fries by Renu Guru

French Fries dressed up with herbs spices!.Fries with a kick is what this is.Great for people who love fries and who like it spicy.Whe I made it,it was all gone within minutes. Play with the amount of seasonings to best suit your taste and tolerance for heat!.

1 vote
2201 views
Cherry Velvet Limeade Mocktail

Cherry Velvet Limeade Mocktail by The Blender Girl

This simple little concoction can be whipped up in minutes, and is zesty and refreshing for the whole family. Serve it in martini glasses garnished with lime wedges, mint, and a squeeze of fresh ginger juice. It satisfies the “tart at heart” in me and I hope it will in you too. This recipe is really basic. Feel free to jazz it up. But…

1 vote
4100 views
Winter Kale and Apple salad with Freekeh

Winter Kale and Apple salad with Freekeh by Jolyma

This hearty salad is full of protein and fiber.

1 vote
2832 views
Macaroon's Orange-Cranberry Muffins

Macaroon's Orange-Cranberry Muffins by The Food Duo

I created this recipe on a day when I wanted to make something in the kitchen, but couldn't decide on what to do. Suddenly, this recipe came to mind.

1 vote
1292 views
Finger Lickin' Good Stewed Quince Dessert

Finger Lickin' Good Stewed Quince Dessert by Gourmandelle LifestyleBlog

I can't say I'm a huge fan of quinces. I don't like them raw but cooked are absolutely amazing! This is a very easy dessert and the abundance of flavors will amaze you! It is perfect for this season. Do you know other ways to cook quinces? I'd love to try different hot desserts using this lovely fruit. Looking forward to your…

1 vote
2920 views
Kale Soup

Kale Soup by jen

1 vote
2810 views
Un Stuffed Bell Pepper Soup

Un Stuffed Bell Pepper Soup by Brett Ede

1 vote
2748 views
Italian Bruschetta

Italian Bruschetta by Phyllis Smith

This is as close as I have gotten to the treat I have enjoyed in Italy many times. Some regions include ricotta cheese, some have parmigiano reggiano shredded on top; this is simple and, depending on the bread, vegan. The amounts of vinegar and oil can be adjusted according to individual tastes.

1 vote
2007 views
Kickin' Mango Salsa

Kickin' Mango Salsa by Rawfully Tempting

Quick and easy, but very tasty for those special chips just waiting to be eaten!

2 votes
3224 views
Twin Sisters Vegetable Soup

Twin Sisters Vegetable Soup by Brett Ede

2 votes
3432 views
Uszka (Stuffed Dough Pockets)

Uszka (Stuffed Dough Pockets) by Brett Ede

1 vote
3048 views
White Salad

White Salad by Rich H

Everyone knows how good greens are for us. But every now and then we like to take a different approach...go a little less colorful just for a dish or two! This simple salad, the white salad, still has plenty of flavor and nutrition.

1 vote
1685 views
Tricolor Bean Salad

Tricolor Bean Salad by sunlit2

Mcdougall program recipe 8 pp per serving if 6 servings. The servings are huge. I like to eat the salad on corn tortillas

1 vote
2029 views
Braised Collards or Kale

Braised Collards or Kale by jen

1 vote
2744 views
Potato & peas dry curry

Potato & peas dry curry by Renu Guru

"This is usually made as a gravy curry, but I like to make it dry too. It tastes as good and goes well with Roti, naan or just plain rice. Not many ingredients go into this dish yet this is full of flavour and very satisfying."

1 vote
1455 views