All recipes » Low fat

	The Best Skinny Beer Margaritas by Skinny Kitchen with Nancy Fox Grab a pitcher and get ready to make the most incredible margaritas you’ve ever had at home! Our secret ingredient is light beer…Sounds a bit weird but don’t let that stop you from making this refreshing summer cocktail. You actually don’t taste the beer. It adds a little fizz. The other two unusual additions are diet 7-up and…	4 votes 2 reviews 3 comments 16173 views
	Yogurt creamy CHOCOLATE fondue dip...just 4 ingredients! by Foodessa With all recipes of the typical Chocolate Fondues combined, none have come close to this light, scrumptious and decadent guiltless version. Over the years and many experimental tries later, I finally managed to make the ingredients blend just right. The fact that there's no need for a bottom burner to keep the chocolate soft and…	3 votes 1 review 5273 views
	Skinny Orange Julius by Skinny Kitchen with Nancy Fox Here’s a skinny version of the ever popular mall favorite,“Orange Julius.” I figured out the two secret ingredients in the Orange Julius, vanilla extract and milk! The vanilla softens the hard, acidic edge of the juice and produces a unique flavor, which is fruity and creamy. The milk further softens the blend. I’ve made it skinny…	2 votes 1 comment 5813 views
	no guilt smoothies by Jane Summers these smoothies can be made with any of your favorite fruits, I prefer to make them with frozen fruit that I picked or bought at the local farmers market when in season..frozen works best for adding thickness. For an adult summer drink, add your favorite liquer or snapps.	2 votes 2791 views
	Weight Watchers Chicken Mozzarella Melts by Recipe Kitchen Healthy Chicken Breast Strips Coated With Spaghetti Sauce On Top Of Toasted Italian Bread.	2 votes 1 comment 7015 views
	Corn and Black Bean Salad by Shoshs Yummy Food A refreshing side to any meal	2 votes 2 comments 4990 views
	Sunrise Pineapple-Orange Mimosa by Skinny Kitchen with Nancy Fox Mimosas are always so popular at brunches. They’re an elegant orange colored champagne cocktail. A classic one is made with just orange juice and champagne. The addition of pineapple juice makes a wonderful fruity change. As for champagne, no need to buy an expensive bottle, any reasonably priced sparkling wine will do. For the…	1 vote 3748 views
	A Delicious, Skinny, Fiber Rich Tuna Sandwich You’ll Just Love! by Skinny Kitchen with Nancy Fox Don’t you just love a good tuna sandwich? Such a popular sandwich most of us have enjoyed since we were kids. Many of us think that if we order a tuna sandwich in a restaurant, it’s the healthiest, low fat choice, right? The fact is, most…	1 vote 1 comment 4282 views
	Miso Mayo dip by Yu Healthier, lower fat dip yet flavorful! Easy to make dip, perfect for vegetable sticks.	1 vote 5505 views
	My Skinny McCafé Strawberry Shake by Skinny Kitchen with Nancy Fox Take creamy fat-free ice cream and milk, add loads of luscious strawberries and such and the results are pure deliciousness! It’s so flavorful, it doesn’t need to be topped off with whipped cream and a cherry like many choose to do at McDonald’s. Their shake is not even made with real strawberries! McDonald’s uses a strawberry…	1 vote 2420 views
	Jamba Juice’s Pumpkin Smash Smoothie to Make at Home by Skinny Kitchen with Nancy Fox Jamba Juice’s fantastic seasonal creation blends a pumpkin spice base with frozen yogurt and soy milk. It’s like drinking pumpkin pie through a straw! My home version is really yummy too with just the right amount of spice. The skinny for a 16 ounce serving is 315 calories. A 16 ounce Jamba has 390 calories. You’ll not only save 75…	1 vote 3 comments 14258 views
	The BEST Skinny Ranch Dressing (3 ingredients) by Skinny Kitchen with Nancy Fox I’m so excited to share this NEW 3 ingredient dressing! Your search is over…This is the most amazing, easy to make, skinny ranch dressing!!! It taste just as good as any high fat dressing but with a fraction of the fat and calories. Each 2 tablespoons serving has just 30 calories, 1.8 grams of fat and 1 Weight Watchers POINTS PLUS. So…	1 vote 1 comment 6204 views
	EVAPORATED MILK SUBSTITUTE- MAKE YOUR OWN by Lillie Ann Passwaiter NO NEED TO PAY A PREMIUM FOR THOSE LITTLE CANS OF EVAPORATED MILK.	1 vote 1312 views
	GARLIC BUTTER by GARY ESTESS THERE TIMES WHEN THE SIMPLE THING YOU CAN DO THAT TASTE GOOD. THIS IS ONE OF THEM. WE USE THIS ON FISH, BEEF, STEAK, TURKEY, PASTA IT KEEPS A LONG TIME IN THE ICE BOX.	1 vote 2 comments 2240 views

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