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Katsuo – Tataki – fu salad

Katsuo – Tataki – fu salad by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Katsuo – Tataki – fu salad

1 vote
2511 views
CAESAR SALAD with salmon

CAESAR SALAD with salmon by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

CAESAR SALAD with salmon

1 vote
2966 views
Brie, Blue and Gruyere chesse

Brie, Blue and Gruyere chesse by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Brie, Blue and Gruyere chesse

1 vote
2725 views
Pickled Salmon

Pickled Salmon by karen byer

Pickled Salmon is an easy appetizer or fish recipe that is prepared days ahead of serving and keeps well in the fridge for at least a week. This dish is tried and true – you will land up with the most delicious fish you ever tasted. A couple of friends gave me this recipe a few years ago – it is a successful recreation of an acclaimed…

1 vote
4694 views
Oatmeal Raisin Cookies

Oatmeal Raisin Cookies by Miri

From Cuisine Magazine with some of my own tweaks, this recipe is constantly requested by my husband's co-workers. So, guys, now you can make it yourselves and you don't have to share!

1 vote
3991 views
FRUITED COUSCOUS AND EGGPLANT

FRUITED COUSCOUS AND EGGPLANT by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

FRUITED COUSCOUS AND EGGPLANT

1 vote
1836 views
Fried Noodles With Shrimps & Chicken

Fried Noodles With Shrimps & Chicken by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Fried Noodles With Shrimps & Chicken

1 vote
1777 views
orange chive mustard caper vinaigrette

orange chive mustard caper vinaigrette by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

orange chive mustard caper vinaigrette

1 vote
7707 views
muesli recipe

muesli recipe by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

muesli recipe

1 vote
4407 views