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stuffed cabbage 2

stuffed cabbage 2 by Al cIntosh

1 vote
1288 views
Old Fashion Hot and Juicy Cinnamon Rolls

Old Fashion Hot and Juicy Cinnamon Rolls by J. Gino Genovesi

Cinnamon dates back to about 2800 BC in Chinese writings. It is believed to have medical value, and equal in value to the price of silver In Medieval times, cinnamon was used I treat coughing, and colds.. The spice was considered valuable to preserve meats which inhibit growth of bacteria. Today, it is used in many recipes and…

1 vote
7027 views
ekrum

ekrum by ekrum

i am akram hossain ksejfkewkewjekkwfekew

1 vote
2690 views
Cheesy Potato Bake

Cheesy Potato Bake by Bizzy

4 votes
8263 views
small almond cookies

small almond cookies by branna

nice moister almond cookies

1 vote
7166 views
Grandma's Matzah Brie

Grandma's Matzah Brie by Chef Feiny www.feintastingfoods.com

A sweet, savory, & Colorado recipe for Passover or anytime. Use softened Matzahs w/ eggs & seasoning for the savory type, or sugar, cinnamon, & fruit for the sweetened variety. Use Hebrew National salami and experience the midwest flavor. Always a favorite, anytime!

2 votes
4490 views
Feiny's Matzah Ball Soup

Feiny's Matzah Ball Soup by Chef Feiny www.feintastingfoods.com

One of my favorite soups to make.....As a little boy I used to visit my Bubbie/ Great Grandma Ruth and would stay in the kitchen with her learning different techniques and cooking styles....To this day I make the soup the same way she taught me at the age of 5.

4 votes
6623 views
Poppyseed Cookies

Poppyseed Cookies by karen byer

These are light, crispy sugar cookies made with oil instead of butter or margarine. The addition of oatmeal lends extra body and flavor to these delicious poppyseed or 'Mun' cookies. If desired, you can leave out the poppyseeds, substitute sesame seeds or simply bake as plain sugar cookies.

1 vote
6457 views
My Delicious Secret Natural Hummus Recipe

My Delicious Secret Natural Hummus Recipe by jason

I made a secret hummus recipe and am sharing it. while living in Israel I learned much about middle eastern foods and the spices that grow and are being used in that part of the world. It was not unusual to see people get out of a car and walk to an empty field to pick spices. As a youngster growing up in the USA I did not like…

1 vote
3872 views
Pickled Salmon

Pickled Salmon by karen byer

Pickled Salmon is an easy appetizer or fish recipe that is prepared days ahead of serving and keeps well in the fridge for at least a week. This dish is tried and true – you will land up with the most delicious fish you ever tasted. A couple of friends gave me this recipe a few years ago – it is a successful recreation of an acclaimed…

1 vote
3305 views
Four seasons pizza

Four seasons pizza by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Four seasons pizza

1 vote
5743 views
Tomato Tart

Tomato Tart by Doris Samson

This is a quick and easy tart using bought flaky pastry.

1 vote
2543 views
Tomato Tart

Tomato Tart by Doris Samson

This is a very quick and easy tart made with store bought flaky pastry.

1 vote
2585 views
shrimps BRIAYANI

shrimps BRIAYANI by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

shrimps BRIAYANI

1 vote
2599 views
Mint chutney

Mint chutney by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Mint chutney

5 votes
9667 views