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Super Fast Fried Cheese Appetizer - Saganaki by Amos MillerIf you have a cast iron skillet, you can make a simple, delicious appetizer - fast! A cheese lover's delight! The Greeks call it 'saganaki' and you can use several different semi-firm cheeses to make this delicious and interesting treat in less than 15 minutes. The best cheeses to use are kefaloteri or kaseri, so try to obtain a… |
3 votes
26378 views
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Pommes frites (the original 'French fries') by Frank FarielloDeep fried potatoes, which in the US usually go by the misnomer "French fries", have suffered from association with fast food and the modern aversion to deep fried foods in general, but a well-made batch of pommes frites is one of the tastiest ways to prepare potatoes. And while they will never qualify as health food, if made properly… |
2 votes
3539 views
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Corn Tortilla Quesadillas with Black Bean Salsa by Foodie JournalThis recipe is a gluten-free recipe that I created today. I'm sure there are others out there like it but it's quick, easy and so tasty! |
2 votes
3928 views
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Achari Paneer Masala - Cottage Cheese in Tangy Pickled Sauce by Hina GujralAchari Paneer is not a new addition to the menu, it's quite a popular one but yea it could be found in different sections of the menu, sometimes it could be in appetizer section under the name Achari Paneer Tikka or Vegetarian Main Course - Achari… |
1 vote
3185 views
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Gluten free, dairy free & sugar free........Kids Apple cinnamon pancakes by Mathew RossiThis is a very easy pancake batter that kids can make and its gluten and dairy free! |
2 votes
4540 views
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Pancake Sunday! by Jesika FeldmanPancakes Sundays are a pretty motivating reason to actually get out of bed on a Sunday. We don't do it every Sunday, but when we do it's always a cheery (and delicious) way to start the day. Having nice warm, fluffy pancakes is especially delightful on a cold winter day. These pancakes are gluten free yet possibly the best I've… |
1 vote
1899 views
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Gluten Free Tarragon Chicken by Gluten Free CheferyThis turned out so yummy! If you want something a little more healthy - substitute the Tarragon butter for Coconut Oil and add 2 tbsp of Tarragon. Serve over a bed of Jasmine or Brown Rice. |
1 vote
2891 views
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