All recipes » Dairy free
Homemade Fruit Marshmallows by Farrell May PodgorsekMarshmallows are fun to make. Vanilla marshmallows are great, but then I thought, why not use fruit purée instead of water? Success! Fruity marshmallows are beautiful to look at and taste great. The fruit gives a nice undertone of flavor, and additions such as candied ginger and nuts dress them up. To make a fruit purée place cut… |
1 vote
3722 views
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Beer Bread (by Bread Machine or Conventional Bread Method) by Salad FoodieThis recipe for Beer Bread has a fine grain, firm crust, light volume, nice moist quality plus a slight taste similar to sourdough. I use the bread machine as a convenience - to make the dough and proof it. Then I interrupt the cycle just prior to the baking function so I can shape to a regular loaf pan, give it an extra and final… |
2 votes
20603 views
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Ham & Cabbage Hash by Salad FoodieThis is a fast dinner-in-a-skillet recipe, and a good way to use up leftover ham or roast beef. Lots of vegetables make the meat go further and keep calories, fat, sodium and carbs to a reasonable level. A healthy and homey stand-by recipe for breakfast and/or casual dinners. |
3 votes
10144 views
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Palitaw by ShaleeDPA tasty easy and healthy snack for kids and adults alike. |
1 vote
3467 views
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Chicken en Papillote by K. GarnerA fast baked chicken breast that's more delicious than you can image. Try this! |
1 vote
8297 views
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Thai-Style Beef Salad by Wendy Saxena-SmithBe sure to serve this sweet and tangy beef salad just after tossing to ensure that the vegetables stay crisp. Garnish with a small handful of chopped roasted peanuts, if you like. |
2 votes
3204 views
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Cranberry Sauce with Spiced Red Wine Syrup by Farrell May PodgorsekThis is the best cranberry sauce we have created. A bit of orange, spice and red wine add complexity to the sweet tart cranberries. It's perfect for Thanksgiving. It is also a wonderful topping for sweet potatoes, and for Hanukkah, Sweet Potato Latkes. |
1 vote
1790 views
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marijuana butter by Gene AutryThis site provides information on how to make marijuana butter, and award winning marijuana recipes from around the world. |
3 votes
16500 views
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Peanut Butter Berry Cake (dairy free) by Hungry JennyI love peanut butter cakes, and berry-based cakes, so decided to marry the two together and this was the resulting cake! The peanuts on top was a last minute decision, and I wasn't sure if it'd work, since I only had salted ones to hand - turns out that the saltiness against the sweet berries actually works really well! This… |
2 votes
2445 views
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Simple Asam Curry Fish by kristy
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1 vote
2114 views
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Strawberry Soda Crackers by kristyAre you bored of the store bought crackers? Why don't try something new & interesting. Hoep you'll like this recipe. Enjoy! |
1 vote
2209 views
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Homemade Boysenberry Marshmallow by kristyI'm sure you will never resist such gorgeous treat. |
1 vote
1828 views
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Cranberry and Nutmeg Breakfast Muffins by Hungry JennyThese dairy free muffins are hearty enough to fill you up at breakfast, but light enough not to weigh you down at the same time! You can use either fresh or dried cranberries. Makes 12 muffins |
2 votes
1616 views
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Stir fry vermicelli and dried clams by BestOodlesI must confess we often cook this dish after we have leftover mohinger not because I cooked lots of vermicelli rather we ate only mohinger soup with my split pea fry. So I am left with plain, already cooked vermicelli . . . well, my reluctance to throw out food is how this dish came about. If you do not want or do not like pungent… |
1 vote
2490 views
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Cabbage Salad with White Balsamic Dressing by Farrell May PodgorsekThis is a nice, light, colorful cabbage salad. It blends well with many meals. I like to use Savoy cabbage for the softer texture, with a small amount of red cabbage for color. It holds nicely and is great for a big party. The Salad should be made at least one hour ahead of time so the dressing has time to soften and flavor the… |
1 vote
2159 views
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